Ounces to Grams (oz to g)

1 ounce equals 28.34952313 grams (rounded).

1 ounce = 28.34952313 grams

How to convert ounces to grams

To convert ounces to grams, multiply the number of ounces by 28.34952313. The factor is rounded to 10 significant digits. To go the other way, multiply grams by 0.03527396195 (rounded).

grams = ounces × 28.34952313

Example: 10 ounces = 283.4952313 grams.

About these units

Ounce (oz)

US & ImperialCurrent unit

One sixteenth of a pound, exactly 28.349523125 g. Used for food, mail and consumer goods in the US and UK.

A twelfth part is what ounce originally meant. It comes from the Roman uncia, one twelfth of the Roman pound, a word that also gave English the inch. The abbreviation oz does not come from English at all but from the Italian onza or oncia. Over the centuries many regions and trades used different ounces: the English Tower ounce of 29.16 g was abolished by Henry VIII in 1527, and the Dutch ons was redefined as exactly 100 g in 1820.

The avoirdupois ounce used for everyday goods is one sixteenth of a pound, exactly 28.349523125 g or 437.5 grains, the standard in the US and under the UK imperial system. It is not the same as the troy ounce for precious metals, and neither is the fluid ounce, which measures volume. Ounces still describe portions such as steaks and burgers, and they show up in unexpected places: fabric is graded by weight per area, so a 16 oz denim is a heavy cloth, and the copper on a circuit board is specified in ounces, where 1 oz is roughly 34.7 micrometres thick.

1 ounce = 0.02834952313 kilograms (approximately).

Sources: Wikipedia: Ounce; NIST Guide to the SI, Appendix B.8 (mass conversions)

Gram (g)

Metric (SI)Current unit

One thousandth of a kilogram. The standard unit for food quantities and small objects.

A gram was once defined as a small drop of the natural world. The French National Convention of 1795 set it as the absolute weight of a volume of pure water equal to a cube one hundredth of a metre on each side, a cubic centimetre. The reference temperature was first the melting point of ice and was later changed to the temperature of maximum density of water, about 4 degrees Celsius. The word came into French as gramme, from Late Latin gramma, itself from the Greek for a letter or small mark; in Late Antiquity it meant about one twenty-fourth of an ounce.

The gram was the base unit of mass in the centimetre-gram-second system, but in 1960 the SI took the kilogram as its base unit, which made the gram one thousandth of it. That is why it appears in so many everyday places: it is the standard for non-liquid ingredients in cooking and shopping, and nutrition labels commonly list contents per 100 g. For a sense of scale, a small paper clip or a pen cap weighs about a gram, and a Japanese 1-yen coin is close to exactly that, while a US penny is around 2.5 g.

1 gram = 0.001 kilograms (exactly).

Sources: Wikipedia: Gram; Wikipedia: Kilogram

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