Imperial Pints to US Cups (pt (UK) to cup)
1 imperial pint equals 2.401899851 US cups (rounded).
How to convert imperial pints to US cups
To convert imperial pints to US cups, multiply the number of imperial pints by 2.401899851. The factor is rounded to 10 significant digits. To go the other way, multiply US cups by 0.4163370923 (rounded).
US cups = imperial pints × 2.401899851
Example: 10 imperial pints = 24.01899851 US cups.
Pints, quarts, gallons and fluid ounces differ between the US and the UK. Units are labeled 'US' or 'imperial' to avoid confusion.
About these units
Imperial Pint (pt (UK))
Exactly 568.26125 mL (20 imperial fluid ounces). The pint of beer and milk in the UK and Ireland.
The imperial pint derives from Parliament's 1824 decision to replace Britain's assorted gallons with one defined by ten pounds of water at 62 degrees Fahrenheit. A pint is one eighth of that gallon and holds 20 imperial fluid ounces, or exactly 568.26125 milliliters. The word reached English from French pinte, which in modern French now means half a liter, while Canadian French uses it for the imperial quart.
That pint is about 20 percent larger than the US liquid pint of 473 mL, so a pint in Dublin or London buys noticeably more beer than one in Chicago. When Britain metricated, the pint was kept for draught beer and cider and for milk in returnable bottles, and draught beer has to be served in measured, stamped glasses. Culturally the pint is more than a measure: it is shorthand for a night at the pub.
1 imperial pint = 0.56826125 liters (exactly).
Sources: Wikipedia: Pint; UK Weights and Measures Act 1985, Schedule 1
US Cup (cup)
One sixteenth of a US gallon, 236.588 mL (8 US fluid ounces). The standard US recipe cup.
Cups began as household drinking vessels, not scientific units, which is why they remain the messiest measures in the kitchen. The US customary cup was defined by slicing up the gallon: half a pint, or eight US fluid ounces, about 236.6 milliliters. Unlike the larger units, nobody ever fixed it to a physical vessel, so it exists only as a fraction of the gallon.
The customary cup is not the only American cup. For nutrition labels, US regulation defines a cup as exactly 240 milliliters, a rounder figure that sits slightly above the customary size. Packaged foods therefore list a serving in the legal cup while a measuring cup from the hardware store follows the customary definition. The gap is 3.4 milliliters, which hardly matters for soup but can matter in baking. Cup measures also hide the weight of dry ingredients, since a cup of sifted flour and a cup of packed flour differ substantially, which is why much of the world prefers grams.
1 US cup = 0.2365882365 liters (exactly).
Sources: Wikipedia: Cup (unit); NIST SP 811, Appendix B.8: conversion factors for volume; 21 CFR 101.9: nutrition labeling household measures
Related conversions
- US cups to imperial pints (reverse)
- Imperial pints to liters
- Imperial pints to milliliters
- Imperial pints to US gallons
- Imperial pints to US fluid ounces
- Imperial pints to cubic meters
- Imperial pints to cubic centimeters
- Imperial pints to US quarts
- Imperial pints to US pints
- Imperial pints to US tablespoons
- Imperial pints to US teaspoons
- Imperial pints to metric cups
- Imperial pints to metric tablespoons
- Liters to US cups
- Milliliters to US cups
- US gallons to US cups
- US fluid ounces to US cups
- Cubic meters to US cups
- Cubic centimeters to US cups
- US quarts to US cups
- US pints to US cups
- US tablespoons to US cups
- US teaspoons to US cups
- Metric cups to US cups
- Metric tablespoons to US cups
See all volume units.